Sushi @ Nihon Mura, Cineleisure Orchard B1

 It was just an ordinary weekend that we just had a sudden craving for sushi, not the super premium ones just good enough to satisfy the crave so we landed at Nihon Mura, Cineleisure Orchard. Sushi are served on conveyor belts so what you see if what you get. Each plate priced at S$1.50, even the BBQ prawns or salmon sashimi (lesser in quantity) are at S$1.50 per serving.

 Just a single lone prawn for S$1.50.

Chuka Hotate - marinated scallop skirting on warship style.

Lobster salad on warship style.

Sushi with free flow wasabi and pickled ginger slices.

Hai Di Lao 海底捞火锅

Hai Di Lao 海底捞火锅
#02-04, Clarke Quay, 3D River Valley Road 
One of the most expensive Atas Chinese a la cart steam boat ever tried. Surprisingly usually full house. Services are good. You will be serve with pop corn and drinks while waiting. Ladies even get free manicures.

Breeks at Ngee Ann City, Orchard

Breeks at Nee Ann City - 391A Orchard Road #05-10/11 Singapore, Singapore 238872

Takashimaya Food Court

Food at Takashimaya food court are generally nice.
You can pay by Ezlink.

YAMI - soft frozen yogurt

100 Orchard Road Level 1, Food Court Concorde Hotel Singapore

My favourite yogurt by far, fuss-free soft serve which comes in palatable flavours like peach, lychee, original, raspberry but i always go for peach flavour with cranberry toppings, if available.

Regular cup: S$2.30 plus S$0.95 for toppings = S$ 3.25


available in many outlets across the island.

Kim Dae Mun Korean Cuisine

100 Orchard Road Level 1, Food Court Concorde Hotel Singapore
One of the cheapest and nice Korean food.

Carousel - Royal Plaza on Scotts

Every Christmas, the both of us will make it a point to have a good meal outside. For 2010, we chose Carousel. For non-festive period, dinner on Weekdays (Mon to Thurs) - S$ 58 nett and Weekends (Fri-Sun) S$ 70 nett. We chose 16 Dec 10 which falls on a Thurs just before they mark up 20% for Christmas the following day. Of course, early booking 2 weeks before was necessary to secure seats.

Call 6589 7799 or email: carousel@royalplaza.com.sg to make reservations.



Alice in the Wonderland theme, it's one of the rare halal buffet in Singapore which offers such wide range of fresh seafood.


Fruits


Ice cream


Delightful desserts


Fondue!


Selection of meal carved out. You realise we dont have much pictures of the spread from the buffet line because photography of the buffet line was STRICTLY NOT ALLOWED. You may wish to pose in front of the buffet line for desperate measures.


We have bits and pieces from the buffet line - chicken char siew, spinach and mushroom, brussels sprouts, dory fish, stewed duck


Turkey with cranberry toppings and beef which i felt was too raw and tough.


Fish maw soup - please be smart to scoop the precious maws from the bottom of the pot. We see some patrons too shy to scoop and end up with "clear soup".


Fresh oysters - please remember the thousand island sauce, tar tar sauce and lemon slices.


Fresh sashimi, we skipped the sushi line because it was predictable.


I went straight to the crustaceans line - Alaskan crab legs. In case you are wondering how to eat them, you may ask the waiter for a "scissors" that is intended for the long leggy crab. Shells are rather thin so you can snip them apart with less stress.


Chilled lobsters, ultra sinful but the roe of the lobsters was really fresh and good. Love.




Steamed/chilled prawns are good too.




I secretly snap a photo of the dessert line. Pretty isnt it.