Deluxe Chocolate Chip Cookies

200g packed brown sugar
165g gradulated sugar
225g butter (softened)
1 teaspoon vanilla
2 eggs
310g All purpose flour
3/4 teaspoon salt
3/4 teaspoon baking soda
1 cup chopped walnuts/macadamias
cookie sheet

12 ounces semisweet / milk chocolate (coarsely chopped)
OR
12 ounces package semisweet chocolate chips (350g)

Step 1: Beat sugars and butter in large bowl with electric mixer on medium speed about 3 mins or till sugar dissolved.

Step2: Add vanilla, eggs and continue to beat

Step3: Add flour, baking soda and salt.

Step4: Add walnuts and chocolate.

Pre-heat oven 195 degree celcius.
Drop dough (about one full teaspoon) about 2 inch apart on ungreased cookie sheet.
Flattten slightly with spoon.
Bake 11 to 14 mins or till edge of cookies turn light brown.

Remove from oven, cool for 5 mins, remove from cookie sheet.


Butter
Walnuts
(Look for semisweet chocolate)
sugar
brown sugar
vanilla essence
Chocolate Chips
eggs
Flour
baking power