Sunday, November 07, 2010

Ding Tai Feng

Breakfast in Macau. Finding food in the Macau during the day is not an easy task. We decided to just walk into a non-Macau eatery because both of us were suffering from hunger pangs already.

Familiar? Yes, Ding Tai Feng - we have them in SG too.

San Bei Ji - "3 cups chicken" : more like stewed chicken.

I know it doesn't look very appealing but it tastes alright.

I have yet to figure if this was dessert or main but it's basically a sweet item with alcohol, egg white, gingko nuts and syrup. I find it rather.... complicated.

Glutinous rice dumplings - a little heavy because the rice were super filling.

Shrimp dumplings - like har kow but dumpling version.

I recalled this has crab meat fillings - generally the dumplings all look the same on the outside so ... order small portions.